Hordein yog ib qho prolamin glycoprotein, tam sim no hauv barley thiab lwm yam cereals, ua ke nrog gliadin thiab lwm yam glycoproteins (xws li glutelins) los ntawm lub npe ntawm gluten. Qee tus neeg muaj kev nkag siab rau hordein vim muaj kev cuam tshuam xws li kab mob celiac lossis gluten intolerance.
Puas yog barley flakes gluten-dawb?
No, barley tsis gluten-dawb. Muaj peb hom nplej uas tsis tuaj yeem noj ntawm cov zaub mov tsis muaj gluten: nplej, barley thiab rye. Peb cov nplej no muaj cov protein gluten, uas ua rau cov lus teb autoimmune pom hauv cov neeg muaj kab mob celiac.
Puas barley kas fes muaj gluten?
Ua los ntawm cov khoom noj muaj txiaj ntsig zoo roasted, rye thiab chicory, Barley khob yog ntau yam dej qab zib uas tsis muaj caffeine thiab cov khoom siv dag zog ntxiv. Tsis tas li ntawd Barley khob dej qab zib yog kuj gluten dawb thiab ntawv pov thawj gluten dawb… Cov kua yog li ntawd gluten dawb.
Puas barley muaj gluten ntau?
Barley muaj gluten. Nws muaj ncig 5 mus rau 8 feem pua gluten, yog li nws yuav tsum tsis txhob noj los ntawm cov neeg muaj kab mob celiac lossis tsis yog celiac gluten rhiab heev. Gluten muaj nyob hauv ntau cov nplej, suav nrog cov nplej thiab rye.
YPuas gliadin zoo ib yam li gluten?
Gluten yog protein ntau pom nyob rau hauv cov nplej uas tau cuam tshuam nrog kab mob celiac. Gliadin zoo li yog thawj qhov ua rau mob celiac. Gliadin yog peptide uas muaj nyob rau hauv cov khoom noj uas muaj gluten, thiab thaum noj tshuaj ua rau mob vim yog kev txhawb nqa ntawm pab T-cells.
