Kashmiri liab chillis los yog Kashmiri lal mirch yog tus cwj pwm los ntawm lawv lub peev xwm muab cov xim liab tsaus rau cov zaub mov, muaj peev xwm xim thiab ntxiv tsw, thaum tib lub sijhawm tsis cia cov zaub mov ua pungent lossis ntsim. Is Nrias teb yog cov neeg siv khoom loj tshaj plaws thiab tsim khoom.
Kuv tuaj yeem siv dab tsi hloov Kashmiri chillies?
Yog tias koj tsis muaj Kashmiri chili hmoov ces qhov kev hloov pauv zoo tshaj plaws yog:
- Muab cov paprika qab zib nrog me ntsis cayenne kom sov.
- OR - Siv cov paprika nrog me ntsis cayenne. Nws yuav tsis haus luam yeeb nuance.
Dab tsi yog qhov txawv ntawm cov kua txob liab thiab Kashmiri Chilli?
Txawm li cas los xij, thaum koj xav tau qhov me me zing thiab ntxim nyiam red xim tab sis kuj muaj spiciness nruab nrab, ces Kashmiri chilli yog qhov kev xaiv. Cov chillies no me me thiab rounder thiab tsawg pungent tab sis muab cov xim liab vibrant heev rau ib lub tais. Qhov tseeb, lawv tshwj xeeb bred rau lawv vibrant liab thiab nruab nrab spiciness.
Chilli Kashmiri yog dab tsi?
Kashmiri Chilli yog ntau cov kua txob paub rau nws cov xim liab khaus thiab qis dua qhov ntsuas kub, ua rau nws zoo tagnrho rau siv hauv tandoori, butter qaib thiab rogan josh curries. Lawv qhuav thiab finely hauv av ua ntej ntxiv rau curries, kua zaub, stews los yog txawm raws li ib tug tiav sprinkle rau ib tug ntsim tshav kub.
Puas Kashmiri kua txob zoo ib yam li Cayenne?
Loj hlob hauv Is Nrias teb, Kashmiri chili kub dua paprika thiab me dua cayenne; Qee tus neeg ua noj sib tov ob yog tias lawv tsis tuaj yeem tau txais cov xim kasfes ntau xim. Nws yog qhov sib npaug hauv tsev los hloov cov kua txob kub, yog tias koj tsis xav tau lub tais kub, lossis paprika yog tias koj xav tau cua sov ntau dua.
