Qee lub sij hawm tej yam mus tsis ncaj ncees lawm thiab cov rog cais tawm ntawm lub batter, ua rau koj ci brownies grainy thiab greasy. Yog tias qhov no tshwm sim, sim stirring nyob rau hauv ib tug splash ntawm mis nyuj kom coj cov sib tov rov ua ke.
Vim li cas kuv cov brownies ua oily?
Brownies Oily
Cov rog zoo li butter, yog qhov siab dhauUa rau cov brownie sib xyaw ua npuas thaum ci thiab tseem tawm sab saum toj ntawm brownie oily. Lwm qhov laj thawj yog - qhov zoo ntawm butter thiab Chocolate siv. Zoo zoo ntawm chocolate thiab butter tau pom zoo.
Yuav ua li cas kho dua cov brownie batter?
Overmixing the Batter
Kom pab kom tsis txhob muaj kev sib xyaw ua ke, Saj ntawm Lub Tsev Ua Haujlwm Pabcuam Mark Neufang pom zoo kom hla lub tes hluav taws xob lossis sawv tov khoom. Hloov chaw, nws hais kom siv ib nplawm los muab cov khoom xyaw ntub thiab tom qab ntawd ib lub silicone spatula rau hauv cov hmoov nplej thiab lwm cov khoom xyaw qhuav
Koj puas tuaj yeem rov ua brownies?
Yog, nws yog zoo tag nrho rau muab cov ncuav qab zib qab zib rov qab rau hauv qhov cub, txawm tias koj tau tso lawv txias rau ntawm lub txee rau ob peb teev. Muab cov brownies rov qab rau hauv lawv lub tais ci, preheat qhov cub kom 350 degrees Fahrenheit thiab noj cov brownies kom txog thaum lawv ua tiav raws li koj nyiam.
Koj ua li cas tshem cov roj ntau dhau los ntawm brownies?
Cov Roj lossis Dej Ntxiv
Yog tias koj tau ntxiv cov roj ntau lossis dej rau koj cov khoom sib xyaw ces koj yuav tsum tau them nrog cov khoom xyaw qhuav ntxiv. Koj yuav tsum tau ntxiv qee qhov ntxiv hmoov kom txawm tias koj cov khoom sib xyaw. Tsuas yog qhov muag qhov muag ntau npaum li cas koj xav tau lossis ntxiv los ntawm tablespoons kom ceev faj kom txog thaum qhov kev ntxhib los mos zoo.