Qhov txawv ntawm oaked thiab unoaked chardonnay yog oaked chardonnay yog hnub nyoog nyob rau hauv tshiab oak chim, thaum unoaked yog tsis. Thaum chardonnay siv sij hawm nyob rau hauv ntoo qhib tej kas tham es tsis txhob siv cov hlau los yog yas tso tsheb hlau luam, cov ntoo qhib tau muab cov tsw qab rau hauv cov cawv txiv hmab uas zoo li qab zib vanilla, caramel, thiab butter.
Qhov txawv ntawm buttery thiab oaky Chardonnay yog dab tsi?
Oaked Chardonnays yog nplua nuj, tag nrho lub cev thiab muaj ntxiv tsw ntawm vanilla, butter thiab txawm caramel los ntawm ntoo qhib. Kev nyab xeeb txias, buttery Chardonnay yuav muaj citrus ntau dua piv rau huab cua sov Chardonnay, uas yuav muaj ntau cov txiv hmab txiv ntoo tauj.
Puas yog ntoo qhib lossis tsis ua rau Chardonnay zoo dua?
Yog tias koj nyiam lub teeb dawb caw nrog cov ntawv sau paj thiab txiv hmab txiv ntoo ces Chardonnay unoaked yog zoo meej rau koj. Qhov style ntawm caw yog fermented nyob rau hauv stainless hlau es tsis txhob ntawm oak chim, thiab vim nws tsis cia siab rau cov ntoo qhib rau saj nws muaj ntau cov txiv hmab txiv ntoo tshiab flavors thiab tsawg dua ntawm toasty vanilla tsw.
Koj tuaj yeem qhia tau li cas yog Chardonnay yog ntoo qhib?
Thaum nyeem cov ntawv tasting, nrhiav cov lus piav qhia xws li "nkig, "rereshing" lossis "vibrant" los qhia Chardonnays unoaked, thaum oaked wines yuav piav nrog " toast" lossis "vanilla. "
Dab tsi yog ntoo qhib Chardonnay?
10 Nqis Chardonnays Uas Tsis Oak Bombs
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- 2013 Barossa Valley Chardonnay.
