Agar siv pes tsawg? 1 tsp hmoov agar=1 tablespoon agar flakes=1/3 khob agar strands (txiav rau hauv 1 nti pieces) yuav teem 350ml (1 1/3 khob kua) rau hauv khov jelly. Rau lub softer jelly los yog thaum siv cov txiv hmab txiv ntoo tuab, siv tsawg dua agar.
Qhov piv ntawm agar agar rau kua yog dab tsi?
Yuav siv agar agar li cas. Siv 2 tsp ntawm agar flakes rau txhua khob dej hauv daim ntawv qhia. Zoo li gelatin, nws yuav tsum tau yaj hauv cov kua los ntawm kev coj nws mus rau boil tshaj nruab nrab kub thiab ces simmering kom txog thaum thickened, kwv yees li tsib feeb.
Kuv yuav siv agar agar ntau npaum li cas?
Cov zaub mov feem ntau yuav qhia cov nqi, tab sis rau cov txheej txheem txheej txheem, txog 0.9g ntawm agar agar yuav teem 100ml ntawm cov kua nruab nrab. Qhov piv yuav tsum tau nce mus rau ze dua 1.3g thaum siv cov kua qaub xws li kua txiv cranberry, kua txiv qaub lossis kua txiv pineapple.
Qhov piv ntawm gelatin rau agar agar yog dab tsi?
Agar Ratios
Raws li txoj cai dav dav, koj tuaj yeem hloov cov hmoov agar rau gelatin hauv qhov sib npaug. Yog li yog tias daim ntawv qhia hu rau ib teaspoon ntawm gelatin, koj tuaj yeem siv ib teaspoon ntawm agar hmoov thiab qhov no yuav teem ib khob dej.
YKuv yuav hloov gelatine rau agar agar li cas?
Feem ntau, agar agar hmoov tuaj yeem hloov gelatin ntawm a 1: 1 ratio. Hauv lwm lo lus, yog tias koj xav tau 2 teaspoons ntawm gelatin, siv 2 teaspoons ntawm hmoov agar agar. Yog tias koj siv agar agar flakes, siv 1 tablespoon rau txhua 1 teaspoon ntawm agar agar hmoov.