Koj tsis xav kom cov brownies nyoos hauv nruab nrab thaum koj tshem tawm ntawm qhov cub, tab sis lawv yuav tsum tau ua kom qis me ntsis. … Brownies mus sai heev los ntawm kev ua fudgy mus rau ncuav mog qab zib, yog li yog tias tsis ntseeg pib kuaj lawv ntxov me ntsis.
Koj tuaj yeem qhia tau li cas yog brownies tsis ua noj?
Uncooked batter muaj ci ntsa iab rau nws, thaum siav batter thiab melted chocolate yog duller. Yog li, txhua yam koj yuav tsum tau ua yog ua tib zoo saib seb cov brownie crumbs zoo li cas. Yog tias tseem glossy, nws tseem tsis tau siav, tab sis yog tias nws tsaus thiab matte, lawv ua tiav.
Koj puas noj qab zib brownies?
Brownies uas tsuas yog me ntsis qis lossis ua nrog cov qe pasteurized yuav tsum noj zoo CDC hais tias yog tias koj cov brownies (los yog cov qe qe) tau mus txog qhov kub thiab txias ntawm 160 ° F (71 ° C) lossis kub dua, ces lawv yuav muaj kev nyab xeeb noj. … Yog li txawm tias lawv tseem nyoos, koj tuaj yeem noj tau.
Puas yog kuv cov brownies fudgy lossis undercooked?
Nrhiav qhov Crack. Thaum ua tiav, cov npoo ntawm cov brownies yuav pom tseeb ci los ntawm thiab qhov chaw yuav raug teeb tsa (uas yog, tsis wiggly) thaum koj co lub lauj kaub. Guy-Hamilton saib thawj lub cim ntawm kev tawg ntawm brownie lub saum-uas yuav tsum ci thiab teeb-thiab tom qab ntawd rub lawv tawm.
Yuav ua li cas wobbly brownies?
Cov brownies yuav tsum tseem wobble me ntsis nyob rau hauv nruab nrab, raws li lawv yuav txuas ntxiv ua noj rau ib pliag thaum tshem tawm ntawm qhov cub. Ib qho brownie tshaj-kub yog qhuav thiab crumbly, es tsis txhob ntub thiab fudgy, yog li ceev faj rau lawv.