Chop suey yog ib lub tais hauv Asmeskas Suav zaub mov thiab lwm hom zaub mov txawv teb chaws Suav, suav nrog nqaij thiab qe, siav sai sai nrog zaub xws li taum sprouts, zaub qhwv, thiab celery thiab khi rau hauv cov hmoov txhuv nplej siab.
Chaws suey originated nyob qhov twg?
Chop suey yog ib qho zaub mov uas koj yuav pom ntawm yuav luag txhua cov zaub mov suav hauv Suav-tab sis tsis tau txhais hais tias nws tuaj ntawm Tuam Tshoj. Raws li cov lus dab neeg ua noj, tais ntawm do-fried nqaij, qe thiab zaub tau tsim hnub no, Lub Yim Hli 29, hauv 1896 hauv New York City.
Caws suey tuaj txog li cas?
Lus dab neeg hais tias, thaum nws mus xyuas New York City, Suav Ambassador Li Hung Chang tus kws ua zaub mov tau tsim lub tais rau nws cov qhua Asmeskas noj hmo thaum Lub Yim Hli 29, 1896. Ua los ntawm celery, taum sprouts, thiab nqaij nyob rau hauv ib tug six sauce, lub tais tau supposedly tsim kom txaus siab rau Suav thiab American saj
Puas yog chop suey yog suav zaub tiag?
It's a suav-Asmeskas phaj , tsis yog suav zaubtxawm nws keeb kwm, chop suey sai sai ua ib feem ntawm Suav-Asmeskas cuisine-ntau thaum ntxov Cov tsev noj mov uas tau txais cov zaub mov Suav-Asmesliskas hu ua "chop suey tsev," raws li Rhitu Chatterjee sau rau NPR.
Is chop suey Korean?
Japchae (잡채; 雜菜) yog ib qho khoom qab zib thiab qab zib me ntsis ntawm do-fried iav noodles thiab zaub uas nrov hauv Korean cuisine.
