dib yog ib qho kev sib tw, huab cua sov. Pib dib hauv tsev 6 mus rau 3 lub lis piam ua ntej koj npaj yuav hloov lawv rau hauv lub vaj lossis ncaj qha tseb noob hauv lub vaj 2 mus rau 3 lub lis piam tom qab tag nrho cov kev phom sij ntawm Frost dhau los thiab cov av tau sov.
Yuav ua li cas kom germinate dib noob?
Khawb cov noob rau hauv daim ntawv qhuav. Soak daim ntawv tais diav hauv dej thiab tso rau hauv ib khob. Npog nruj nrog cellophane thiab tso rau ntawm lub qhov rais tshav ntuj. Tom qab 4 hnub, lawv sprouted zoo thiab npaj rau cog.
Kuv puas yuav tsum tso kuv cov noob dib ua ntej cog?
Thaum cov noob loj xws li taum tuaj yeem sib cais, cov noob dib feem ntau sprout zoo yam tsis muaj dej. Txawm li cas los xij, yog tias koj xav tau germination sai, soak cov noob ua ntej cog. Tom qab soaking, cog cov noob nyob rau hauv ib qho chaw tshav ntuj nyob rau hauv zoo-draining av.
Yuav ua li cas cog cov noob hauv tsev?
Cov qoob loo uas zoo tshaj plaws pib hauv tsev muaj xws li broccoli, brussels sprouts, cabbage, lettuce, thiab txiv lws suav. Cov neeg uas muaj cov cag qeeb qeeb, xws li zaub paj, zaub paj, celery, eggplants, thiab peppers, yuav tsum tau pib hauv tsev.
Nyob ntev npaum li cas rau cucumbers kom loj hlob ntawm noob?
Thaum saib xyuas kom zoo thiab tsis txhob kis kab mob, cov dib tsim cov txiv hmab txiv ntoo ntev ntev uas ntev li ntawm 3 txog 24 ntiv tes. Nws yog npaj txhij rau sau nyob rau hauv 50 mus rau 70 hnub los ntawm kev cog, nyob ntawm seb koj npaj yuav siv lawv li cas.
