Txawm hais tias tau muab faib ua "aroma hop," muab nws cov ntsiab lus alpha acid ntawm 11% -13%, Citra kuj tuaj yeem yog siv los ua ib qho iab hop, tshwj xeeb tshaj yog muab cov cohumulone. Nws yog qhov tsawg ntawm 22% -24% ntawm alpha acids. Citra matures ib nrab-lub caij nyoog thiab muaj nruab nrab kuj rau downy thiab powdery mildew.
Citra hops saj zoo li cas?
Lub Citra hop yog lub siab alpha acid hop nrog lub zog, tsis tau smooth floral thiab citrus aroma thiab tswNws muaj cov lus piav qhia tshwj xeeb uas suav nrog txiv kab ntxwv, citrus, txiv duaj, melon, txiv qaub, gooseberry, passion txiv hmab txiv ntoo thiab lychee thiab ib tug du bitterness thaum ntxiv rau boil.
Koj puas tuaj yeem iab nrog Citra?
Siv: Citra yog suav tias yog flavoring / aroma hop. Nws muaj qhov yuav tsum tau muaj siab alpha acid thiab qis co-humolone los ua ib qho kev iab iab, tab sis feem ntau brewers tau pom nws qhov iab hnyav heev.
Citra hops zoo rau dab tsi?
Citra Hops paub txog cov ntsiab lus siab alpha acid thiab muaj zog tropical txiv hmab txiv ntoo aromas thiab tsw. Txawm hais tias Citra nyob rau hauv alpha acid cov ntsiab lus los ntawm 10 mus rau 12%, nws yog feem ntau siv rau flavoring thiab aroma.
Puas Citra yog qhov qhuav qhuav zoo?
Citra tau tsim nyob rau hauv Yakima, Washington xyoo 2007 thiab yog bred los ntawm Hallertauer, American Tettnanger thiab East Kent Goldings. … Brewers pom Citra los ua tus neeg siv hluav taws xob zoo - lawv tau siv thaum ntxov thiab lig ntxiv, nrog rau qhuav hopping los qhia txog qhov tsw thiab tsw.
