Bok Choy saj zoo li cas? Bok choy has a mild, cabbage-like flavor. Raws li nrog rau feem ntau cov nplooj ntsuab ntsuab, ntsuab ib feem ntawm bok choy muaj ib tug me ntsis ntxhia ntxhia tsw. Cov nplais dawb yog dej puv thiab muaj kuab heev tab sis muaj kuab heev.
Thaum twg koj yuav tsum noj bok choy?
Bok choy npaj txhij rau tshaj tawm sai li sai tau thaum nws muaj nplooj ntoo. Cov me me yog cov paub tab ntawm 6 ntiv tes (15 cm.)
bok choy yog dab tsi thiab nws saj zoo li cas?
Bok choy los yog Suav zaub qhwv dawb (brassica rapa spp. chinensis) yog cov khoom xyaw tseem ceeb hauv cov tais Asian. Cov nplooj ntsuab tsaus ntsuab thiab nkig tawm-dawb-xim stalks muab qhov zoo nkauj tshiab. Cov zaub ntsuab muaj cov saj zoo li spinach nrog me ntsis iab heev.
Koj puas paub tias bok choy zoo?
Zoo bok choy yog nkig thiab ruaj khov hauv stalks thiab nploojThaum nplooj dhau los thiab stalks rubbery, bok choy npaj rau thoob khib nyiab. Qhov tseeb, koj yuav tsum muab pov tseg ib qho bok choy nrog stalks uas tsis crunchy los yog nroj tsuag nrog nplooj uas poob thaum tuav ntawm stalk. Limp thiab chewy bok choy tau ploj mus.
koj noj bok choy dab tsi?
Nws muaj qhov sib tw dawb lub teeb rau hauv qab nrog ntev celery saib stalks thiab cov nplooj ntsuab tsaus rau saum. Txhua yam zaub yog noj tau thiab tuaj yeem nyiam noj nyoos lossis siav.
