Saint-Marcellin yog Fabkis cheese ua los ntawm nyuj cov mis nyuj. Lub npe tom qab lub nroog me me ntawm Saint-Marcellin, nws yog tsim nyob rau hauv thaj chaw thaj chaw sib raug rau ib feem ntawm lub xeev Dauphiné qub. Nws yog feem ntau me me, hnyav txog 80 grams, nrog lub mottled creamy-dawb sab nrauv.
cheese yam twg yog Saint Marcellin?
Saint-Marcellin yog french cheese ua los ntawm nyuj cov mis nyuj. Lub npe tom qab lub nroog me ntawm Saint-Marcellin (Isère), nws tau tsim nyob rau hauv thaj chaw thaj chaw sib raug rau ib feem ntawm lub xeev Dauphiné qub (tam sim no suav nrog Rhône-Alpes région).
Saint Marcellin saj zoo li cas?
Qhov kev ntxhib los mos ntawm cov cheese sib txawv los ntawm khov mus rau qhov dej ntws thiab nws muaj qhov me me, qab ntsev me ntsis. Thaum siav, nws yog irresistible nrog me ntsis poov xab saj. Nws feem ntau muaj beige crust nrog ib tug mos, creamy sab hauv. Nws muaj kev mob siab rau rustic, nutty, fruity flavour
Puas yog Saint Marcellin nyiam Camembert?
Ntau ntawm koj tam sim no xav tias qhov no suab zoo li Camembert lossis Brie, nrog lawv cov paj tawg, tab sis Saint Marcellin txawv heev: … camembert / brie, tab sis hloov ib txheej nyias nyias nyias tshwj xeeb rau cov pwm Geotrichum.
Saint Marcellin cheese nyob qhov twg?
Los ntawm cheeb tsam Rhône-Alpes ntawm Fabkis, St Marcellin cheese yog muag heev hauv cov qauv tab sis ntim cov punch ntawm qhov tsw pem hauv ntej. Muab tso rau hauv ib lub lauj kaub terracotta cov cheese no yog tsim los ntawm nyuj cov mis nyuj thiab muaj hnub nyoog rau ib hlis xwb muab nws ib qho kev ntxhib los mos zoo nkauj thiab nutty nceb tsw.