Keeb kwm ntawm profiteroles Nyob rau hauv the 16th century Italian Catherine de Medici tau sib yuav Fab Kis Vaj Ntxwv Henri II thiab coj nrog nws cov kws ua zaub mov Italian rau Fabkis thiab lawv tau ua profiteroles rau lub tsev hais plaub. Nws yog tus kws ua zaub mov zoo Antonin Carême (1784-1833) uas tau ua rau profiterole lub npe nrov ho.
Leej twg invented profiterole?
Txawm hais tias tus profiterole tau txuas nws keeb kwm nrog Fabkis, thawj daim ntawv qhia yog qhov tsim tawm ntawm tus kws ua zaub mov Italian npe hu ua Panterelli Tus kws ua zaub mov no yog ib feem ntawm kev coj ntawm Catherine de Medici, leej twg. tuaj txog ntawm Fabkis lub tsev hais plaub nyob ib ncig ntawm 1530, npaj los ua tus poj niam ntawm Henry ntawm Valois, hu ua King Henry II.
Thaum twg profiteroles tau nrov hauv UK?
Los ntawm nruab nrab-19th caug xyoo, cov puffs tau dhau los ua cov txiaj ntsig hauv Fabkis thiab Askiv - lawv tau dai kom zoo nkauj zoo li swans lossis pyramids, thiab feem ntau tau txais kev noj qab haus huv cawv., tshuaj yej, los yog kas fes.
Puas yog profiteroles Fabkis lossis Italian?
A profiterole ( French: [pʁɔfitʁɔl]), cream puff (US), los yog chou à la crème (Fabkis: [ʃu a la kʁɛm]) yog lus Fab Kis teb. choux pastry pob nrog ib qho qab zib thiab moist ntim ntawm whipped cream, custard, pastry cream, los yog ice cream.
Puas yog profiteroles tib yam li cream puffs?
Qhov txawv ntawm Profiteroles, Éclairs thiab Cream Puffs yog tias Profiteroles tau khov thiab lwm tus tsis yog. Lawv tag nrho yuav tau ntim thiab topped tib txoj kev Thaum ua Profiteroles, tom qab lawv txias los ntawm ci, sau nrog nplawm los yog pastry cream, los yog ice cream, ces khov.
